Oh who doesn’t love risotto? It’s creamy, delicious, filling and well it’s perfect. The main reason why I love risotto so much is because you really can do anything with it. There are so many different additions you can make- different vegetables, different wines- the options are really endless. Yesterday I wanted to make a [...]
Yesterday I ventured to the Union Square Farmers Market to pick up a few ingredients for a recipe that I found in Bon Appetit magazine. Once again the myriad of tents filled to the brim with fresh fruits and vegetables had everything I was looking for…and more. Instead of buying an overpriced bunch of basil [...]
Just in time for Halloween: Peanut Butter Spider Blossoms! I have been meaning to get to my Halloween baking but am just now getting around to it. I made these Pumpkin Chocolate Chip Bars with Cinnamon Cream Cheese Frosting a while ago but now the holiday is almost upon us! What are you [...]
That’s right, it’s crock-pot time. The weather in NYC is getting colder, errr was until today, so that means it’s time for hearty stews. For me that means it’s time to dust off the crock-pot. YESSSS! It’s almost as good as November 1st: my self-imposed day of when I have to [...]
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