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Category Archives for Cakes

December 23, 2012   •   ariel

Apple, Chocolate + Salted Pecan Bundt

This weekend, the resident jew is, in fact, home alone for the holidays—and in the presence of far too many apples for just one person. The problem is I just don’t love pies and crumbles. The doughs are tricky (emotional melt-downs imminent), the crumbles are too crumbly and dry, and the apples usually end up

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August 15, 2012   •   Whitney

Browned Butter Cake and Cinnamon Chocolate Frosting

For one of my roommates birthdays, Anya, I wanted to make a cake special just for her. Anya happens to be a big fan of cinnamon in desserts so I went with this Browned Butter Cake and Cinnamon Chocolate Frosting adapted from Honey & Jam. I didn’t pick up on the browned butter flavor in

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July 1, 2012   •   Whitney

Chocolate Cake with Fudge Frosting

It’s obviously not a secret that I love baking, but I love baking layer cakes in particular. There is just something about putting the layers together and smoothing frosting over a cake that I love. So for my Aunt Angela’s birthday last month I decided to bake a cake to celebrate. For the cake I

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January 9, 2010   •   Whitney

New Years Eve Dinner Nosh & Tell Style

I feel like New Years Eve is never as fun as it should be. Like it gets built up so much and then either plans don’t work out or a bar is too crowded, etc. etc. But this year was pretty good, spent with good friends and in my favorite place: home. The only downside:

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November 9, 2009   •   Whitney

Chocolate [not] Cinnamon Bundt Cake

So I set out to make Bon Appetit’s Chocolate Cinnamon Bundt Cake that I’ve seen floating around. Buuuttttt I forgot to put in the cinnamon so I got Chocolate Bundt Cake instead. That sounds really boring but the cake was AMAZING, even sans the cinnamon (oops). I’ve decided that Bundt cakes and me don’t really

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November 4, 2009   •   Whitney

Cookie Cake

I have been a long time fan of the Cookie Cake. There’s just something about the concentrated cookie flavor in the shape of a cake slice that is just so appealing. I have tried many times–unsuccessfully–to re-create this cookie cake flavor on my own. Attempts including rolling out dough into a circle on a cookie

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September 22, 2009   •   Ariel and Whitney

Lookie at my Cookies: Reese’s Cake

HELLO! Sorry all, we had to take a hiatus from the blog for a bit due to our extremely hectic schedules over the past week. No worries, we are back and here to stay–we missed y’all! It’s too bad school has to come first sometimes, ah well, such is life.Since we were MIA, here’s a

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August 27, 2009   •   Ariel and Whitney

August Daring Baker’s Challenge: Dobos Torte

Oh Dobos, dobos, I’m going to put this nicely: I strongly dislike you. Talk about a dobos disaster. The August 2009 Daring Bakers’ challenge was hosted by Angela of A Spoonful of Sugar and Lorraine of Not Quite Nigella. They chose the spectacular Dobos Torte based on a recipe from Rick Rodgers’ cookbook Kaffeehaus:  Exquisite

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