Category Archives for Ice Cream
August 8, 2010 • Whitney
Spring Break!–E.V.O.Oh My Gah I’m in Italy (8)
Yes. We’re still on my posts from abroad. When will they end! Soon. (ish). So my Spring Break trip was one of the greatest weeks of being abroad. We went to Rome for 5 days, Dublin over St. Patty’s day and then to Amsterdam to end our break. As you can imagine, it was incredibly
April 13, 2010 • Whitney
La Dolce Vita–E.V.O.Oh my gah I’m in Italy (5)!
Ciaooo! Still here in Italia living La Dolce Vita! Haven’t been able to post much lately due to lots of traveling but rest assured that I have been photographing all my amazing meals along the way. Let’s see..the last time I posted I think was after I had been to Lucca? Since then I’ve been
June 5, 2009 • Ariel and Whitney
Lookie at my Cookies: Neapolitan Ice Cream Pie
I scream you scream we all scream for ICE CREAM! As I have mentioned, I LOVE ice cream. Particularly frozen yogurt (you can find my comprehensive guide to popular froyo places here) which is why I was intrigued and salivating when my sister Liz sent me a recipe from Self Magazine for Neapolitan Ice Cream Pie. Ice Cream cake
May 16, 2009 • Ariel and Whitney
Whit’s Tidbits: A Comprehensive Guide to Frozen Yogurt and Ice Cream
Frozen yogurt is my jam, ice cream too, but I LOVE fro yo (yeah I’m just that cool, I actually call it that). Luckily most of my friends love this delicious frozen treat as well so I can get my fix with company. For this reason (and because I can’t bake until I’m home tomorrow)
Appetizer
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Breakfast
Brooklyn
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Dabbling in the Kitch
Daring Bakers Challenge
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Easier Than Pie
Frosting
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Happy Hour
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Hors D'oeuvres
Ice Cream
Interviews
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Joint Posts
Lookie at my Cookies by Whitney
Nosh and Tell Journeys
Pasta
Peanut Butter
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Posts from Abroad
Quirky Creations
Rel's Kosher Keepers
Rel's Ravenous Reviews
Salad
Seasonal
Soup
summer dishes
Tomatoes
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Whit's Tidbits
- 3 B's …. Baseball, Baking, & Books
- BAKEAHOLIC
- Baked Perfection
- Bell'alimento
- Big Girls, Small Kitchen: A Guide To Quarter-Life Cooking
- Blue Ridge Baker
- Cannelle et Vanille
- Closet Cooking
- David Lebovitz
- Joy the Baker
- Pioneer Woman
- Pip and Ebby Messy Kitchen
- Sea Salt with Food
- Smitten Kitchen
- Spoon Fork Bacon
- Sprinkled with Flour
- Sticky, Gooey, Creamy, Chewy
- The Parsley Thief
- The Repressed Pastry Chef
- Two Peas and Their Pod





